Chicken A La King
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Chicken A La King
Submitted by: Debbie Dzurilla
Location: Bartlett, Illinois
1 sm can mushrooms, drained
cup chopped green pepper
cup butter
cup flour
tsp salt
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tsp pepper
1 cup chicken broth
1 cup milk
1 cup cooked chicken
cup chopped pimientos
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Saute mushrooms and green pepper in butter. Blend in flour and seasonings. Stir till smooth. Stir in broth
and milk. Add chicken and pimiento. Cook until thickened.
Serve over biscuits or toast. Serves 4.
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