Chocolate Marshmallow Pie
Chocolate Marshmallow Pie
Submitted by : Pat Parham
Location: Nashville, Tennessee
30 large Marshmallows
2 ounce square semi-sweet chocoloate
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1/2 cup milk
8 oz. container whipped topping
1 graham cracker crust
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Melt chocolate in medium pot. Add marshmallows and milk. Stir until marshmallows melt. Cool slightly.
Fold in whipped topping. Pour into graham cracker crust and refrigerate before serving, about 2 to 3 hours.
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