Snickers Treat Ice Cream
Snickers Treat Ice Cream
1/3 cup brown sugar
2 tsp cornstarch
1 12oz can lowfat evaporated milk
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2 (2.07oz) Snickers candy bars,
chilled and cut into 1/4 inch pieces
1 cup half and half
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In medium saucepan, combine brown sugar and cornstarch. Add evaporated milk, cook and stir over medium
heat until bubbly and thickened. Cook 1 minute longer. Remove from heat and stir in half the candy. Add
half and half; cool. Stir in remaining candy, then pour into canister and freeze according to manufacturer's
directions. Makes about 1 quart.
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