Snickers Cake
Snicker's Cake
Submitted by: Ruth McCarver
Location: Springdale, Arkansas
1 German Chocolate Cake Mix
1 lb. caramel candy
1/2 cup milk
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1 stick oleo
1 cup nuts
1 cup chocolate chips
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Preheat oven to 350 degrees. Prepare cake mix according to package directions. Grease and flour a 9x13"
cake pan and place 1/2 cake batter into prepared pan; bake 20 minutes. Remove wrappers from caramel candies
and place in heavy saucepan; add milk and oleo; heat until melted stirring constantly. Pour caramel mixture
over cake in pan. Sprinkle nuts and chocolate chips on top of caramel, then top with remaining cake batter.
Bake 20 minutes at 275 degrees then turn oven to 350 degrees and bake an addtional 10 minutes. No icing
needed!
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