Butter-Me-Up Cake
Butter Me Up Cake
1 box yellow cake mix
3/4 cup cooking oil
1 stick margarine
4 eggs
1 cup chopped pecans (optional)
1 cup sour cream
3 Tbsps. sugar, mixed with
1 1/2 Tbsps. cinnamon
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1 Tablespoon butter flavoring
1 cup powdered sugar
1 Tablespoon vanilla
2 Tablespoons milk
1 Tablespoon butter flavoring
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Blend cake mix, oil and margarine in large mixer bowl. Beat in eggs, 1 at a time, with mixer, then beat
according to directions on cake mix box. Fold in sour cream, nuts and flavoring. Pour 1/2 the batter into
a greased and floured 10-inch bundt pan. Sprinkle sugar/cinnamon mixture evenly over batter; pour remaining
batter in pan. Bake for 45 minutes to 1 hour at 350 degrees until tests done. Remove from oven and cool
in pan for 5 minutes. Turn cake out on plate. Blend together powdered sugar, vanilla, milk and butter
flavoring. Spoon over cake while cake is still warm.
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