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Granny's Salsa

Recipe - Appetizers 016
Granny's Salsa

Submitted by: Ruth McCarver
Location: Springdale, Arkansas
4 quarts tomatoes, peeled and chopped
(may used canned)
2 cups chopped onion
1/4 cup jalapeno pepper, chopped
1/2 cup sugar
 3 Tbsp. salt
1/2 cup cilantro, chopped fine
2 small cans tomato paste
1 1/2 cup white vinegar
Mix together all ingredients except vinegar. Cook 45 minutes then add 1 1/2 cup white vinegar. Cook until thick. Put in pint jars and seal and cook 15 minutes in hot water bath.